Last Modified: Sunday, October 04, 1998

Baronial Batch for June Faire 1995

Bad Notes

May 8, 1995
We used
1 Can Geordie mild scottish Ale
3 lbs M&F dry malt amber
Boiled in Two Gallons of water for one hour
og= 1.054 @ 60F
May 14, 1995 Racked into second carboy sg= 1.020 @ 60F
May 15, 1995 Bottling day
Primed with 3/4 cup Corn sugar, 1 pint of water
Bottled 48 20oz Bottles with sg 1.015
Presented at June Faire 1995
Everyone thought it was great. The guild thought it was too young

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